Pink Guave White Balsamic Vinegar

Bring the taste of a tropical getaway to your kitchen with The Olive Fruit’s Pink Guava White Balsamic Vinegar. Bursting with sweet, exotic fruit flavor and a bright, tangy finish, it captures the feeling of warm sandy beaches and dazzling island sunsets.

Use it to create irresistible guava-glazed barbecue chicken, drizzle it over freshly sliced stone fruit, or use it as a marinade for melon and cheese. It also adds a vibrant tropical twist to vinaigrettes, marinades, dipping sauces, sparkling water, and cocktails.

• Creates a delicious guava glaze for chicken and poultry
• Wonderful over peaches, plums, nectarines, and other stone fruits
• Adds tropical flavor to fresh melon and cheese
• Perfect for marinades, dressings, and dipping sauces
• Refreshing in sparkling water, mocktails, and cocktails
• Delicious drizzled over desserts and ice cream

Pair it with Garlic, Lemon, Blood Orange, or Basil Olive Oil for a variety of sweet, savory, and citrus-inspired combinations.

One taste of this tropical favorite, and every meal will feel a little more like paradise!